سنطرال دانون يعلن عن توظيف عدة مناصب باختصصات عدة

Missions:

As Health & nutrition Manager, you are the driver to:

Build the credibility of the business & brands through scientific evidence-based solutions, reputable practices and endorsement from key scientific stakeholders.

Support business & maximize its impact by making the science and nutrition a powerful lever of differentiation and superiority versus competitors.

   Expected Role:

1 – Drive & animate the nutrition strategy in the CBU:

• Research management in nutrition & data creation;
• Integration of nutrition and science as a value provider in business projects and communication;
• Nutritional design and rational for product development;
• Fosters knowledge in nutrition in the CBU;
• Lead nutrition topics as a lever for innovation;
• Plan, organize and implement the science and nutrition roadmap;
• Watches for nutritional & health context in the country, competitors’ actions in nutrition and makes regular updates at COREP/CODI about nutrition matters;
• Conducts studies (Food styles, Dietary intakes, Focus groups) with external experts to have a better understanding of local habits & cultures and enrich the business;
• Support and fuel the business strategy in terms of brand innovations, positioning & communication and/or to secure the current business with scientific evidences: develop rationales, scientific dossiers and communication content;
• Monitors nutritional quality of products in the R&I projects and on the market (Paintball) and consolidates history of nutritional improvements;
• Monitor / Report nutrition performance (KPIs) to internal & external audiences;
• Education: Empower employees in nutrition, ensure / coordinate the development of educational and training materials

2-Network animation, partnerships building & external engagement:

• Work closely with the public affairs manager to engage external stakeholders regarding nutrition and health (KOL management): scientific experts, institutions, health care professionals;
• Manage tactically and operationally the local Danone Institute: define the strategy in line with local public health challenges and business priorities and animate the scientific board;
• Drive the organization of KOL & HCPs events (scientific workshops, symposia, round tables…) set up by the Danone Institute;
• Manage the medical sales force, in collaboration with the medical manager, to promote the company ‘one health’ vision and dairy category benefits toward HCPs;
• Be the Nutrition key contact/spoke for Morocco;
• Participates actively in the Danone nutrition network (R&I Health & Nutrition Africa team, Alimentation & science team, ISN team, Health & advocacy team) / conf calls, annual meetings;
• Participates to network projects, leads some projects / activities (Hub Zone / Hub thematic…).

Ideal Candidate needs to have:   

• Solid background in Nutrition;
• Excellent social & communication skills with the ability to easily interact with people;
• Ability to be in the shoes of the stakeholders (internal & external) in order to translate; scientific issues into business opportunities questions and vice-versa;
• Project management Business & consumer understanding;
• Ability to connect, cooperate & influence externally (KOLs management);
• Ability to distil nutritional and scientific research into easy to understand messages for HCP’s;
• Project management;
• People management.